Enjoy a refreshing herbal iced drink made with a hibiscus based tea and sweetened with white grape juice.
6 tea bags of Celestial Seasoning Black Cherry Berry Tea
1-2 cups white grape juice
First make sun tea by filling a 1 qt. glass pitcher half-way with water and add the tea bags and cover with plastic wrap and place in the sun for 1-2 hours until tea is thoroughly steeped. Remove tea bags and add the grape juice and fill pitcher to the top with ice. Sweeten to taste by adding more grape juice if desired.